# Easy Gravy Base

A very simple gravy that can be made in bulk.

- Servings: 1 servings
- Total time: 45 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 3 tbsp oil
- 1 tbsp butter
- 3 onions
- 1 pinch salt
- 6 cloves garlic
- 1 inch ginger
- 0.5 cup cashew nuts
- 5 green chillies
- 10 raisins
- 5 tomatoes
- 0.5 tsp turmeric powder
- 1 tsp chilli powder
- 1 handful coriander
- 1 cup water

## Instructions

1. Heat 3 tbsp of oil and 1 tbsp of butter in a wok.
2. Add 3 sliced onions and a pinch of salt; cook until brown.
3. Add 5-6 cloves of garlic and 1 inch of ginger.
4. Add 1/2 cup of cashew nuts, 5 slit green chillies, and 10 raisins.
5. Add 5 roughly chopped tomatoes and cook until soft.
6. Add 1/2 tsp of turmeric powder and 1 tsp of chilli powder.
7. Add freshly chopped coriander.
8. Add 1 cup of water, cover, and cook until tomatoes are soft.
9. Shut the flame and let the mixture cool down.
10. Blend the mixture into a fine paste.
11. Pack into small batches and freeze.

## Equipment

- wok
- blender

## Source

- Original video: https://www.instagram.com/p/DBQaGyrv6N6/
- Recipe page: https://www.cliprecipe.com/recipe/c6d109ed-e8df-4acd-8d03-eeea63e78653
- Extracted: 2025-04-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt