# Cottage Cheese Flatbread

This is an easy-to-make, high-protein cottage cheese flatbread that can be filled with various ingredients.

- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- cottage cheese
- eggs
- pesto
- spinach
- prosciutto
- tomatoes
- Parmesan
- balsamic glaze

## Instructions

1. Add cottage cheese and eggs to a blender.
2. Blend the ingredients until smooth.
3. Pour the mixture onto a baking sheet lined with parchment paper.
4. Spread the mixture evenly with a spatula.
5. Bake until golden brown.
6. Spread pesto on the baked flatbread.
7. Add spinach on top of the pesto.
8. Layer prosciutto slices on the spinach.
9. Place sliced tomatoes over the prosciutto.
10. Sprinkle grated Parmesan cheese.
11. Drizzle with balsamic glaze.
12. Fold the flatbread and serve.

## Equipment

- blender
- baking sheet
- spatula
- oven
- cutting board

## Tips

- You can add all your favorite fillings.

## Source

- Original video: https://www.instagram.com/reel/DTA55yPiFoL/?igsh=eTdyY3B2bTRtdXpy
- Recipe page: https://www.cliprecipe.com/recipe/c6cfed13-9323-4770-84d8-f46081702a23
- Extracted: 2026-01-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt