# Garlic Potato Pops

These Garlic Butter Potato Pops are super simple, quick to cook, and perfectly crispy and fluffy, making them great as a snack, starter, or side.

- Total time: 20 min
- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 2 large potatoes, peeled and cubed
- 1 tsp garlic granules
- 1 tsp onion granules
- 1 tsp paprika
- salt
- pepper
- 4 tbsp cornflour
- 100 g butter
- 2 tsp garlic granules
- 1 handful fresh parsley
- oil

## Instructions

1. Peel and cube 2 large potatoes.
2. Boil the cubed potatoes until fork tender, then drain them.
3. Add the boiled potatoes to a bowl and season with 1 tsp each of garlic granules, onion granules, and paprika, along with salt and pepper to taste.
4. Mash the seasoned potatoes until smooth.
5. Add 4 tbsp of cornflour and mix until a thick, firm dough forms.
6. Roll the potato dough into balls.
7. Add the potato balls to your air-fryer and spray with oil.
8. Air-fry at 200C for 15-20 minutes until golden and crispy, shaking regularly.
9. Meanwhile, make the garlic butter by adding 100g of butter to a bowl with 2 tsp of garlic granules and a handful of fresh parsley.
10. Microwave the garlic butter in 30-second intervals until melted.
11. Add the air-fried potato puffs to a bowl.
12. Cover the potato puffs with the melted garlic butter and toss to combine.
13. Serve straight away and pour over any remaining garlic butter.

## Equipment

- air-fryer
- bowl
- microwave

## Tips

- Add more cornflour until desired thick, firm dough consistency is achieved.
- Shake the potato balls regularly while air-frying for even crispiness.
- Serve straight away and pour over any remaining garlic butter.

## Source

- Original video: https://www.tiktok.com/@thisisplanetfood/video/7410093509526572321?is_from_webapp=1&sender_device=pc&web_id=7590767474443011606
- Recipe page: https://www.cliprecipe.com/recipe/c6c556c0-744e-4d5f-9731-44f80f46f6cc
- Extracted: 2026-01-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt