# Buttered Corn on the Cob

Delicious corn on the cob cooked on a grill, basted with butter.

- Total time: 30 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- Corn on the cob
- 1 stick Stick of butter

## Instructions

1. Place the corn on the cob in an aluminum pan with a stick of butter on the grill.
2. Place a second pan of corn on the cob with butter on the grill.
3. Close the grill and let it cook.
4. Once the butter has melted, baste the corn on the cob with the melted butter.
5. Ensure the corn is covered well with butter.
6. Cook the corn at 350 degrees for approximately 30 minutes.
7. Remove the cooked corn from the grill.

## Equipment

- Grill
- Aluminum pans
- Basting brush

## Source

- Original video: https://www.tiktok.com/@mrsbentleybbq/video/7614740588390255885?is_from_webapp=1&sender_device=pc&web_id=7540040535889888823
- Recipe page: https://www.cliprecipe.com/recipe/c67296c8-670f-41a3-a4d6-0d6c5c4aaaed
- Extracted: 2026-04-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt