# Salsa De Tomatillo

A flavorful and charred salsa de tomatillo made with roasted tomatillos, garlic, and dried peppers.

- Cuisine: Mexican
- Category: Sauce & Condiment
- Diet: vegan, vegetarian, gluten-free, dairy-free
- Language: en

## Ingredients

- 10 whole tomatillo
- 2 clove garlic
- 3 whole guajillo pepper
- 2 whole chile de árbol
- 1/4 cup water
- salt (optional)

## Instructions

1. Roast tomatillos on a griddle until charred.
2. Add garlic, guajillo peppers, and chiles de árbol to the griddle to roast.
3. Remove seeds from the guajillo peppers if desired.
4. Blend the roasted peppers until ground.
5. Add the roasted tomatillos, garlic, water, and salt to the blender and blend all ingredients together.

## Equipment

- griddle
- tongs
- blender

## Tips

- Removing the seeds from the guajillo peppers is optional.

## Source

- Original video: https://www.facebook.com/reel/1060380527060692/?fs=e&mibextid=wwXIfr&fs=e
- Creator: Choiceofappetite
- Recipe page: https://www.cliprecipe.com/recipe/c6081b54-5213-44f9-a3b3-71522a18face
- Extracted: 2026-11-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt