# Tiramisù

A classic Italian dessert made with layers of coffee-soaked ladyfingers and a creamy mascarpone mixture, dusted with cocoa powder.

- Total time: 5 min
- Cuisine: Italian
- Category: Dessert
- Language: en

## Ingredients

- 750 g mascarpone
- 5 fresh eggs
- 250 g ladyfingers
- 120 g sugar
- 300 g brewed moka coffee
- 0 unsweetened cocoa powder

## Instructions

1. Separate egg yolks and egg whites.
2. Whip the egg whites until stiff peaks form.
3. In a separate bowl, mix the egg yolks with sugar.
4. Mix the egg yolks mixture with mascarpone cheese until smooth and creamy.
5. Gently fold the whipped egg whites into the mascarpone mixture.
6. Dip ladyfingers into sweetened coffee.
7. Layer the ladyfingers and the cream mixture in a baking dish, starting from the bottom.
8. Repeat layers until all ingredients are used.
9. Dust the top with cocoa powder.

## Equipment

- whisk
- mixer
- spatula
- baking dish

## Source

- Original video: https://www.tiktok.com/@giallolovesitaly/video/7472778293213678870?q=giallozafferano%20loves%20italy%20tiramisu&t=1743844509007
- Recipe page: https://www.cliprecipe.com/recipe/c563a95f-d544-4bb1-9698-5fb8b36c72c7
- Extracted: 2025-04-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt