# Meatloaf

This is a fabulous and easy meatloaf recipe inspired by Ina and Food Network.

- Total time: 75 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1.5 large yellow onions
- 2 tablespoons olive oil
- 2 tsp thyme
- 4 tsp kosher salt
- 2 tsp pepper
- 6 TBL Worcestershire sauce
- 0.66 cup chicken stock
- 2 TBL tomato paste
- 5 lbs ground beef
- 4 beaten eggs
- 1 cup Italian breadcrumbs
- 0.25 cup yellow mustard
- 1 c ketchup
- 0.5 cup brown sugar

## Instructions

1. Sauté 1 1/2 large yellow onions in two tablespoons of olive oil.
2. Add 2 tsp thyme, 4 tsp kosher salt, and 2 tsp pepper.
3. Cook for 10 minutes.
4. Turn the heat off.
5. Add 6 TBL Worcestershire sauce, 2/3 cup chicken stock, and 2 TBL tomato paste.
6. Let cool for 5 minutes.
7. Gently mix the onion mixture into about 5 lbs of ground beef using a fork to prevent making the meatloaf dense.
8. Add 4 beaten eggs.
9. Add 1 cup Italian breadcrumbs.
10. Line a cookie sheet with parchment paper.
11. Shape the mixture into a loaf on the parchment paper.
12. Make the sauce for the top by mixing 1/4 c yellow mustard, 1 c ketchup, 2 TBL Worcestershire sauce, and 1/2 cup brown sugar.
13. Spread the sauce over the meatloaf.
14. Cook for 1 hour at 350 degrees Fahrenheit.
15. Slice and serve the meatloaf.

## Equipment

- pan
- wooden spoon
- bowl
- fork
- cookie sheet
- parchment paper
- oven
- tongs

## Tips

- Use a fork and don't handle the meatloaf too much to prevent it from becoming dense.

## Source

- Original video: https://www.tiktok.com/t/ZTMgDBbEk/
- Recipe page: https://www.cliprecipe.com/recipe/c508e575-0b90-450e-a90a-9fa82b31c8f1
- Extracted: 2025-11-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt