# Salmon Tostadas with Jalapeno Ranch

An easy and nourishing dinner recipe packed with flavor that includes salmon tostadas with jalapeno ranch.

- Servings: 4 servings
- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- lbs salmon filet
- 1 tsp coconut sugar
- 1 tsp paprika
- 1 tsp cumin
- 1 tsp garlic powder
- 0.5 tsp salt
- 1 cup greek yogurt
- 1 small jalapeño pepper
- 0.25 cup cilantro
- 1 lime juice
- 2 cloves garlic
- 0.5 tsp onion powder
- 1 tsp dried dill
- 0.5 tsp salt
- 0.25 tsp ground black pepper
- green cabbage
- 12 tostada shells
- marinated onions
- cilantro

## Instructions

1. Place the salmon on a baking sheet lined with parchment paper and pat it dry.
2. Mix the seasonings and spread evenly on top of the salmon.
3. Broil the salmon for 8-9 minutes until desired doneness.
4. Shred the salmon with forks and set aside.
5. Add all jalapeno ranch ingredients to a blender.
6. Blend the jalapeno ranch until smooth, then taste and adjust seasonings as needed.
7. Line up tostada shells.
8. Add shredded cabbage, jalapeño ranch, salmon, marinated onions, and more ranch.
9. Garnish with cilantro and enjoy!

## Equipment

- baking sheet
- parchment paper
- oven
- forks
- blender

## Tips

- Broiling salmon cuts cooking time and makes the salmon flaky.
- Jalapeño ranch sauce can be used for anything

## Source

- Original video: https://www.instagram.com/reel/DExJ_X-JaLD/?igsh=bXJxaDN3dzQxZDkw
- Recipe page: https://www.cliprecipe.com/recipe/c503e46e-dd2f-4495-9ddf-81086788f8b1
- Extracted: 2025-05-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt