# Gougeres

Gougeres are French cheese puffs that are delicious and easy to make in less than an hour.

- Total time: 50 min
- Cuisine: French
- Category: Appetizer
- Language: en

## Ingredients

- 0.5 cup Milk
- 0.5 cup Water
- 1 stick Butter
- 1 cup Flour
- 4 Eggs
- Nutmeg
- Pepper
- Salt
- 1 cup Gruyere cheese

## Instructions

1. Add 1/2 cup of milk and 1/2 cup of water to a saucepan and put it on the stove.
2. Melt in a stick of frozen butter.
3. Once everything is melted, add in one cup of flour and stir to combine until you get a dough.
4. Put the dough in a bowl.
5. Grate about a cup of Gruyere cheese in a food processor.
6. Add eggs one at a time to the dough and mix in between until everything is fully incorporated.
7. Season with a little salt, a little pepper, and a little freshly grated nutmeg.
8. Add in your cheese and stir to combine so that it's incorporated throughout.
9. Fill a pastry bag with the dough and pipe straight onto parchment paper.
10. Add a little bit of grated cheese on top of each Gougere.
11. Pop the Gougeres in your oven at 400° for about 16 to 18 minutes or until golden brown.

## Equipment

- Saucepan
- Food processor
- Mixing bowl
- Whisk
- Parchment paper
- Pastry bag
- Baking sheet
- Oven

## Tips

- Add eggs one at a time and mix in between until everything is fully incorporated.
- Do not open your oven while Gougeres are baking, or they will collapse.

## Source

- Original video: https://www.tiktok.com/@leahmelle/video/7166674820829089067?is_from_webapp=1&sender_device=pc&web_id=7571469522143430175
- Recipe page: https://www.cliprecipe.com/recipe/c4cc6d59-04b6-4982-8f94-7e104ea6e5f3
- Extracted: 2025-12-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt