# Pasta senza pasta

A light and quick zucchini pasta dish that is ready in 10 minutes.

- Total time: 10 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 2 zucchine
- pomodorini ciliegia
- olio vegetale
- gamberi
- formaggio spalmabile
- basilico fresco
- q.b. sale
- q.b. pepe

## Instructions

1. Cut the zucchinis into thin slices.
2. Transform the zucchini slices into fettuccine.
3. Cut the shrimps into small cubes.
4. Cook the shrimps with a little oil for 3-4 minutes.
5. Set the shrimps aside.
6. Sauté the cherry tomatoes.
7. Add a spoonful of spreadable cheese and mix well.
8. Put the zucchini fettuccine into the pan.
9. Combine everything, add salt, the cooked shrimps and stir for the last time.
10. Mix until all the ingredients are well combined.
11. Let it cook for a few more minutes under the lid.

## Equipment

- knife
- wooden board
- peeler
- pan
- spatula
- fork

## Tips

- Cook the zucchini pasta with the lid on until it becomes soft, about 5–7 minutes, adding a few drops of water if needed.
- Avoid overcooking to keep it slightly crunchy.

## Source

- Original video: https://www.instagram.com/reel/DKot-E0oREQ/?igsh=MXNxbHNwcXR4MXFlYQ==
- Recipe page: https://www.cliprecipe.com/recipe/c49d2e01-46c0-48c5-b361-ea926107ed29
- Extracted: 2025-06-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt