# Tarte aux fraises sans cuisson

Easy to make strawberry tart cheesecake style.

- Cuisine: French
- Category: Dessert
- Language: en

## Ingredients

- biscuits
- 100 g beurre fondu
- 250 g mascarpone
- 100 g fromage frais
- 50 g sucre glace
- 1 sachet sucre vanillé
- zeste de citron
- 500 g fraises fraîches

## Instructions

1. Put the biscuits in the mixer.
2. Mix a little.
3. Add the melted butter.
4. Reduce all the biscuits to powder.
5. Take a circle and pour the powder.
6. Equalize and tamp.
7. Place the preparation in the fridge for 20 min.
8. Prepare the cream with mascarpone, fresh cheese, icing sugar, vanilla sugar and lemon zest.
9. Whisk everything together.
10. Add the cream to the biscuit base.
11. Spread.
12. Garnish with the strawberries as desired.
13. Finish with some lemon zest.

## Equipment

- mixer
- plate
- circle
- bowl
- whisk
- spatula
- knife

## Tips

- After the cake is finished, let it rest in the fridge for at least one hour.

## Source

- Original video: https://www.facebook.com/watch/?v=2100159180462768
- Recipe page: https://www.cliprecipe.com/recipe/c49b550e-08dd-4713-9336-1ab9e942f088
- Extracted: 2025-05-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt