# Black Soup

Black soup is a flavorful soup made with bitter leaves and other greens, commonly eaten in Nigeria.

- Cuisine: Other
- Category: Soup
- Language: en

## Ingredients

- bitter leaf
- uziza leaf
- scent leaf
- habanero pepper
- onions
- water
- snails
- onions
- seasoning
- salt
- water
- dried fish
- dried prawns
- palmnut extract
- blended greens
- blended crayfish

## Instructions

1. Boil bitter leaves in a pot.
2. Strain the leaves.
3. Blend the uziza leaf, scent leaf, habanero pepper, onions and water.
4. Add snails, onions, seasoning, salt, and water to a pot.
5. Add dried fish and prawns to the pot.
6. Add palmnut extract.
7. Pour in the blended greens.
8. Add blended crayfish.
9. Cook and simmer until the soup thickens.

## Equipment

- pot
- cutting board
- blender

## Source

- Original video: https://www.instagram.com/reel/DJWYqWuu3En/?utm_source=ig_web_copy_link
- Recipe page: https://www.cliprecipe.com/recipe/c4842424-2fba-498e-8190-7e7184e3e0c3
- Extracted: 2025-05-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt