# Pad See Ew

Pad See Ew is a delicious and quick Thai noodle dish that you can make in less than 30 minutes.

- Total time: 30 min
- Cuisine: Thai
- Category: Dinner
- Language: en

## Ingredients

- 0.5 lbs chicken thigh (sliced)
- 1 tsp light soy sauce
- 1 tsp oyster sauce
- 1 tsp cornstarch
- 1 lbs fresh rice noodles
- 4 cloves garlic (minced)
- 2 to 3 Chinese broccoli (sliced)
- 2 eggs
- neutral oil
- 2 tbsp light soy sauce
- 1.5 tbsp dark soy sauce
- 2 tbsp oyster sauce
- 2 tbsp palm sugar (or brown sugar)
- 0.5 tsp white pepper
- 1 tsp oil

## Instructions

1. Cut chicken thigh into bite sized pieces.
2. Marinate chicken with soy sauce, oyster sauce, cornstarch and oil.
3. Combine light and dark soy sauce, oyster sauce, palm sugar, and white pepper to create a sauce.
4. Cut rice noodle sheets into thick strips and separate each sheet.
5. Chop garlic and slice Chinese broccoli, separating the stem from the leafy portion.
6. Sauté the chicken until nicely seared and about 80% cooked through.
7. Remove the chicken and sauté the garlic with the broccoli stems for a couple of minutes before adding the leafy portion.
8. Once the leaves are wilted, push aside and fry up eggs and stir to scramble.
9. Add the rice noodles along with the sauce, and stir until fully incorporated.
10. Add back the chicken and the broccoli stir fry.
11. Plate it up.

## Equipment

- knife
- cutting board
- bowl
- wok

## Tips

- Serve with sliced Thai chilies and vinegar.

## Source

- Original video: https://www.tiktok.com/t/ZTjUjLJcj/
- Recipe page: https://www.cliprecipe.com/recipe/c46ebe3e-c236-457c-94de-2a4d93a73244
- Extracted: 2025-05-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt