# Spicy Prawn Tacos

Quick and easy prawn tacos are perfect for a 20-minute weeknight dinner.

- Servings: 2 servings
- Total time: 20 min
- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- 100 g 0% yoghurt
- 1 lime, juiced
- 1 garlic clove
- 0.5 avocado
- Handful chopped coriander
- 40 ml water
- 60 ml water
- Salt
- pepper
- 0.5 white onion, shredded
- 0.25 white cabbage, shredded
- 180 g raw king prawns
- 1 tbsp Cajun seasoning
- 0.5 tsp chilli flakes
- Salt
- pepper
- 20 g cooked sweetcorn
- 6 mini tortillas
- Extra coriander

## Instructions

1. Blend yogurt, lime juice, garlic, avocado, coriander, water, salt, and pepper in a blender until smooth for the slaw sauce.
2. Shred cabbage and onion using a mandolin or knife.
3. Combine shredded cabbage and onion with most of the yogurt dressing in a bowl.
4. Coat the prawns in spices.
5. Fry prawns in a pan over high heat.
6. Char the sweetcorn in the same pan.
7. Layer slaw, prawns, and sweetcorn onto tortillas.

## Equipment

- blender
- mandolin
- knife
- bowl
- frying pan

## Tips

- Pack in so many flavors and textures.
- Perfect for warmer evenings as they don’t require the oven to be on.

## Source

- Original video: https://www.instagram.com/reel/C6_rvmFKpLy/?igsh=Nnh5dGZkbGV2N25s
- Recipe page: https://www.cliprecipe.com/recipe/c416ca6b-1289-4cfe-bbb3-236a550fe00d
- Extracted: 2025-05-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt