# Caramelized Onion Pasta Sauce

This recipe turns caramelized onions into the best pasta sauce you will ever have.

- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 4 onions
- 4 tablespoons butter
- 0.5 cup olive oil
- 3 egg yolks
- 0.75 cup parmesan cheese
- salt
- pepper
- spaghetti
- splash pasta water

## Instructions

1. Slice the onions thinly.
2. Add butter to the pan at medium-high heat.
3. Add the onions to the pan and cook them down for 10 to 15 minutes.
4. Add the cooked onions to a blender or food processor.
5. Add olive oil, egg yolks, parmesan cheese, salt and pepper.
6. Blend the ingredients.
7. Put the blended mixture back in your pan at low heat.
8. Boil your spaghetti.
9. Break spaghetti if they doesn't fit in the pot.
10. Add the spaghetti to the sauce when it is done.
11. Add a splash of the pasta water.
12. Mix it together.

## Equipment

- knife
- cutting board
- pan
- blender
- food processor
- pot
- tongs

## Source

- Original video: https://www.instagram.com/reel/DJr0ey1pO-G/
- Recipe page: https://www.cliprecipe.com/recipe/c409cbd5-5ff8-4fa3-ba00-f9758ec0e08b
- Extracted: 2025-05-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt