# Oven Baked Chicken and Onions

A simple oven baked chicken and onions dish.

- Total time: 120 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- chicken pieces
- granulated onion
- granulated garlic
- paprika
- Italian seasoning
- Southern Made Creole seasoning
- olive oil
- 1 yellow onion
- bay leaves
- roasted chicken Better Than Bouillon
- water
- butter

## Instructions

1. Season the chicken with granulated onion, granulated garlic, paprika, Italian seasoning, and creole seasoning and olive oil.
2. Mix it up until it is nice and coated.
3. Cut up a yellow onion.
4. Lay down all your chicken in the pot.
5. Put the onions on top and finish it off with bay leaves.
6. Add some roasted chicken Better Than Bouillon with some water.
7. Top it off with butter.
8. Put it in the oven on 350 degrees for about an hour and a half covered.
9. Baste it in them juices, then put it back in the oven uncovered for another 30 minutes.
10. Finish it off under the broiler for another 3 to 5 minutes.

## Tips

- Any piece of chicken other than the breast will work best for this recipe.
- If you ain't sneezing, it ain't seasoned.
- Plate it over rice with some corn maque choux.

## Source

- Original video: https://www.tiktok.com/t/ZP8MPuuCf/
- Recipe page: https://www.cliprecipe.com/recipe/c3e6a389-bdf5-46a7-8203-c57e02a658b4
- Extracted: 2025-06-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt