# Crunchwrap Supreme

A recreation of the Crunchwrap Supreme menu item from Taco Bell.

- Servings: 6 servings
- Cuisine: Mexican
- Category: Appetizer
- Language: en

## Ingredients

- 1 lb ground beef
- 1 packet taco seasoning
- 6 Old El Paso Grande tortillas
- 6 tostada shells
- 1 cup nacho cheese sauce
- 1 cup sour cream
- 1 cup shredded lettuce
- 1 -2 diced tomatoes

## Instructions

1. Place a scoop of taco meat in the center of the warm tortilla.
2. Add a spoonful of nacho cheese.
3. Top with a tostada shell.
4. Press down gently and twist to spread the filling.
5. Layer on some sour cream.
6. Add shredded lettuce.
7. Add diced tomatoes.
8. Fold the edges of the tortilla inward over the center in a circular motion.
9. Toast in a dry skillet folded side down until golden and crisp.
10. Flip and toast on the other side.
11. Slice in half or enjoy as-is.

## Equipment

- Spoon
- Skillet
- knife
- cutting board

## Tips

- Warm the tortillas by twirling them around in a pan.

## Source

- Original video: https://www.tiktok.com/t/ZP86PF22T/
- Recipe page: https://www.cliprecipe.com/recipe/c3d54662-4844-4c99-9cea-d80a3fd15122
- Extracted: 2025-05-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt