# Bihun Goreng

A quick and easy bihun goreng recipe using readily available ingredients.

- Total time: 24 min
- Cuisine: Indonesian
- Category: Soup
- Language: en

## Ingredients

- 1 bundle bihun
- 2 eggs
- 2 tablespoons cooking oil
- 3 tablespoons blended chili paste
- 4 tablespoons dark soy sauce
- 1 tablespoon corn flour
- 10 prawns
- 100 grams cabbage
- 2 spring onions

## Instructions

1. Heat oil in a wok and scramble two eggs.
2. Add blended chili paste and stir-fry.
3. Mix dark soy sauce and corn flour in a bowl.
4. Pour the sauce into the wok and stir.
5. Add bihun and prawns. Stir-fry until the bihun is cooked.
6. Add cabbage and spring onions. Stir-fry until the vegetables are cooked.
7. Combine all ingredients and stir well.

## Equipment

- wok
- spatula
- fork

## Source

- Original video: https://www.instagram.com/p/C_xuJwqqlEY/
- Recipe page: https://www.cliprecipe.com/recipe/c3ab976d-c1eb-4d2c-9eed-5a509c36ec0f
- Extracted: 2025-04-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt