# Pasta Cacio e Pepe à la truffe

A delicious pasta dish made with parmesan cheese, black pepper, and truffle.

- Servings: 6 servings
- Total time: 19 min
- Cuisine: Italian
- Category: Dessert
- Language: en

## Ingredients

- 1 portion pasta
- 1 large wheel parmesan cheese
- 1 to taste black pepper
- 1 to taste truffle

## Instructions

1. Cook the pasta according to package directions.
2. In a large pan, combine the cooked pasta with the sauce.
3. Pour the pasta into the well of a large wheel of parmesan cheese.
4. Grate black pepper over the pasta.
5. Grate truffle over the pasta.
6. Mix well and serve.

## Equipment

- large pan
- wooden spoon
- grater
- large wheel of parmesan cheese

## Source

- Original video: https://www.facebook.com/reel/595609886479678
- Recipe page: https://www.cliprecipe.com/recipe/c390ab1d-7610-414a-b544-cc2bcc735254
- Extracted: 2025-04-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt