# Tomato Dosa

Instant tomato dosa is a tasty dosa that can be made quickly.

- Servings: 8 servings
- Total time: 15 min
- Cuisine: Indian
- Language: en

## Ingredients

- 1 cup rice flour
- 0.5 cup gram flour
- 0.25 cup wheat flour
- 0.5 cup curd
- 2 tomatoes
- 5 kashmiri red chillies soaked in hot water
- 1 tsp salt
- 0.5 cup water
- 2 pinch cooking soda

## Instructions

1. Add rice flour, gram flour, wheat flour, curd, tomatoes, kashmiri red chillies soaked in hot water, salt into a mixing jar.
2. Grind the ingredients well.
3. Pour the batter into a bowl and add cooking soda and mix it well.
4. Give the batter a rest for 5 minutes.
5. Pour the batter onto a hot tawa.
6. Add ghee or oil on the top of the dosa.
7. Cook one side of the dosa.
8. Fold and serve.

## Equipment

- mixing jar
- pan

## Tips

- Serve with pudina chutney
- You can use oil instead of ghee

## Source

- Original video: https://www.instagram.com/reel/DJ1SzQpu_pK/?igsh=NWVpN2l4NXd3bm9w
- Recipe page: https://www.cliprecipe.com/recipe/c38e2fa6-2b54-4222-90de-c4d79927b00f
- Extracted: 2025-06-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt