# Georgian style tomato sandwich

A simple Georgian-style tomato sandwich featuring fresh tomatoes, creamy walnut sauce, green leaves, and grated cheese.

- Cuisine: Other
- Category: Soup
- Language: en

## Ingredients

- 1 large tomato
- Fresh green leaves
- 1 pinch salt
- 20 g cheese, grated
- 300 g walnuts
- 200 ml warm water (boiled and cooled slightly)
- 3 tbsp white wine vinegar
- 2 tbsp sunflower oil (or good quality olive oil)
- Salt, to taste
- 1 tsp ground coriander
- 1 tsp fenugreek
- 0.5 tsp saffron
- 0.25 tsp chili powder
- 4 garlic cloves

## Instructions

1. Add walnuts, spices, garlic, warm water, oil, vinegar, and salt to a food processor.
2. Blend until creamy and thick.
3. Cut the tomato into thick round slices.
4. Add a small pinch of salt to the tomato slices.
5. Spread walnut sauce on one tomato slice.
6. Add fresh green leaves.
7. Cover with another tomato slice.
8. Finish with grated cheese on top.
9. Enjoy immediately.

## Equipment

- food processor

## Source

- Original video: https://www.facebook.com/share/r/1BMuWxGGPp/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/c37d5275-ad7b-49f5-94b6-bd33ff055577
- Extracted: 2026-06-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt