# Keema Fried Rice

A simple, flavorful one-pot keema fried rice recipe that’s beginner-friendly and designed to save you money by cooking at home.

- Cuisine: Chinese
- Category: Drink
- Language: en

## Ingredients

- some ghee
- 1 diced red onion
- a pinch cumin seeds
- some garlic
- some ginger paste
- some lean mince
- a pinch salt
- some black pepper
- 2 dollops tomato purée
- some paprika
- some coriander powder
- some curry powder
- some boiling water
- some diced peppers
- some spinach
- 1 green chillies
- some white rice
- some salt
- some fresh coriander
- some fresh lemon juice
- some crispy fried onions
- a bit more fresh coriander

## Instructions

1. Add some ghee to the pan.
2. Add diced red onion and a pinch of cumin seeds.
3. Add some garlic.
4. Add ginger paste.
5. Cook until onions are softened.
6. Add some lean mince.
7. Add a pinch of salt and some black pepper.
8. Add two big fat dollops of tomato purée and mix through.
9. Add paprika, coriander powder, and curry powder.
10. Add some boiling water, cover with a lid, and simmer for a bit.
11. Add diced peppers, spinach, and green chillies.
12. Add some white rice and salt.
13. Mix the entire mountain.
14. Add some fresh coriander, fresh lemon juice, and crispy fried onions.
15. Add a bit more fresh coriander.

## Equipment

- pan
- cooking spatula

## Source

- Original video: https://www.instagram.com/p/DHtkWQnoL_L/
- Recipe page: https://www.cliprecipe.com/recipe/c3715c48-030a-44b6-91b3-6183a7b0620b
- Extracted: 2025-05-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt