# Cheeseburger Crunchwrap

A quick and easy recipe to satisfy those burger cravings.

- Total time: 16 min
- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 200 g lean beef mince
- 1 tsp onion granules
- 1 tsp garlic granules
- 1 salt
- 1 pepper
- 1 small white onion
- 4 baby gherkins
- 2 flour tortilla wraps
- 40 g reduced fat cheddar
- 2 mini flour tortilla wraps
- 2 handfuls shredded lettuce
- 30 g lightly salted tortilla chips
- 35 g lighter mayo
- 10 g reduced sugar ketchup
- 0.25 tsp yellow mustard

## Instructions

1. Add beef mince to a frying pan. Season with onion granules, garlic granules, salt and pepper. Fry until brown.
2. Make the sauce with mayo, ketchup, mustard, diced onion, and finely diced gherkins. Set aside.
3. Line tortillas with half the sauce, beef mince, cheese, sliced gherkins, remaining onion, lettuce and remaining sauce. Top with tortilla chips and a small wrap.
4. Fold the edges towards the center to create a pleat.
5. Cook pleat side down in a frying pan over medium heat until golden on each side.

## Equipment

- frying pan

## Source

- Original video: https://www.facebook.com/share/r/1MoCyEDRbP/
- Recipe page: https://www.cliprecipe.com/recipe/c3559b35-6cae-46aa-a638-00d23410b941
- Extracted: 2025-01-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt