# Hot Honey Brown Butter Brussels Sprouts

These hot honey brown butter Brussels sprouts are a game changer and will convert even the most avid of Brussels sprouts haters.

- Total time: 20 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 700 g trimmed Brussels sprouts, halved
- salt
- pepper
- olive oil
- 50 g salted butter
- 1 tbsp Aleppo pepper
- 1 large garlic clove
- 50 g honey

## Instructions

1. Season your Brussels sprouts with salt, pepper, and olive oil.
2. Place the seasoned Brussels sprouts on a preheated baking tray and roast for about 20 minutes.
3. Cook the salted butter over medium heat until the milk solids begin to brown.
4. Add Aleppo pepper and minced garlic to the brown butter.
5. Cook the mixture for 1 minute.
6. Add honey to the mixture and remove the saucepan from the heat.
7. Toss the roasted Brussels sprouts with the delicious, sticky, buttery sauce.
8. Serve the hot honey brown butter Brussels sprouts.

## Equipment

- baking tray
- saucepan
- tongs

## Tips

- Using a preheated tray helps the Brussels sprouts brown on both sides.

## Source

- Original video: https://www.tiktok.com/@zenaskitchen/video/7178165900808391941?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/c3521e32-59ba-47d8-9c4a-05994452a122
- Extracted: 2025-08-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt