# Roasted Tomato & Burrata Dip

This is a roasted tomato and burrata dip with crispy garlic crostinis that people will ask you for the recipe.

- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 bowl cherry tomatoes
- 0.5 bowl olive oil
- salt
- pepper
- red pepper flakes
- garlic
- parsley
- oregano
- 1 baguette
- garlic butter
- Parmesan cheese
- fresh basil
- burrata cheese

## Instructions

1. First, put your cherry tomatoes in a baking dish.
2. Fill it halfway up with olive oil.
3. Next, season this with salt, pepper, red pepper flakes, garlic, parsley, and oregano.
4. Now, mix everything together.
5. Bake it at 425 degrees in the oven until the tomatoes burst.
6. While waiting, slice the baguette.
7. Cover the slices in garlic butter.
8. Toast the baguette slices until they are crispy.
9. Lastly, top the roasted tomatoes with Parmesan, fresh basil, and burrata cheese.
10. Mix it all together.
11. Serve the dip with the toasted baguette slices.

## Equipment

- baking dish
- oven
- baking sheet

## Source

- Original video: https://www.tiktok.com/t/ZP8DhTKx7/
- Recipe page: https://www.cliprecipe.com/recipe/c32dbfa8-cdf0-47f1-acdb-b0525af8f2d4
- Extracted: 2025-11-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt