# Braised Teriyaki Chicken Brothy Rice

A cozy, one-bowl meal featuring tender teriyaki chicken and onions in a flavorful bone broth served with fluffy white rice.

- Cuisine: Japanese
- Category: Dinner
- Language: en

## Ingredients

- cooked white rice
- teriyaki-glazed chicken
- sautéed onions
- bone broth
- green onion, chopped
- cilantro, chopped
- lemon, sliced
- chili flakes (optional)

## Instructions

1. Place a small bowl inverted into the center of a larger serving bowl.
2. Pour the bone broth into the space around the bowl.
3. Add the teriyaki chicken pieces and sautéed onions into the broth.
4. Remove the small inverted bowl and fill the empty space with cooked white rice.
5. Garnish with chopped green onions, cilantro, a lemon slice, and a sprinkle of chili flakes.

## Equipment

- serving bowl
- small bowl
- wooden spoon
- tongs
- knife

## Source

- Original video: https://www.facebook.com/share/r/1DzW8qxSJc/?mibextid=wwXIfr
- Creator: Ehigra Ohunyon
- Recipe page: https://www.cliprecipe.com/recipe/c2edd7e3-8173-4e10-a2a7-22a136d70867
- Extracted: 2026-11-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt