# Pistachio Butter

Trend of Dubai chocolate has made everyone want to make pistachio butter.

- Category: Sauce & Condiment
- Language: en

## Ingredients

- 100 grams pistachio
- 50 grams white chocolate
- 1 tablespoon butter
- 1 tablespoon oil

## Instructions

1. Peel the pistachios.
2. Put the pistachios in the food processor.
3. Blend the pistachios until smooth.
4. Add a tablespoon of butter and blend again.
5. Melt the white chocolate with a tablespoon of oil.
6. Add the white chocolate to the pistachio and blend again.
7. Put the butter in jars.
8. Use right away or let it cool down a bit.

## Equipment

- food processor
- jars

## Tips

- Peel the pistachios for the right color.
- Do not rush and let the pistachios blend well.
- You can use the butter on everything.

## Source

- Original video: https://www.instagram.com/reel/C_nO5FwuQej/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/c2de4fc4-c411-49e3-b872-33731a393ad9
- Extracted: 2025-06-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt