# Dumpling Lasagna

A fun and easy way to make layered dumplings in ramekins or mugs, similar to lasagna, avoiding the time-consuming process of wrapping individual dumplings.

- Servings: 4 servings
- Total time: 20 min
- Cuisine: Italian
- Category: Appetizer
- Language: en

## Ingredients

- 1 lb ground pork
- 1 cup napa cabbage, chopped
- 3 green onions, finely sliced
- 1 tb fresh ginger, minced
- 2 cloves garlic, mashed
- 6 mushrooms, finely chopped
- 0.5 tsp baking soda
- 2 tb sesame oil
- 2 tb mirin (or shaoxing wine)
- 2 tb oyster sauce
- 0.25 cup low sodium soy sauce
- 1 package wonton wrappers
- chili oil
- green onions for garnish

## Instructions

1. In a large bowl, mix the pork with all the seasonings and other fillings.
2. In a mug or ramekin, alternate layers of pork mixture and wonton wrappers until the mug/ramekin is almost full.
3. Before adding the final layer of wonton wrapper, add 1/3 cup of water.
4. Add two wonton wrappers on top as the final layer.
5. Steam for 20 minutes.
6. Add chili oil and green onions as garnish and enjoy!

## Equipment

- large bowl
- ramekins or mugs
- steamer

## Tips

- Add more water to the ramekin to make it a soup dumpling.

## Source

- Original video: https://www.facebook.com/reel/1264091328862784/?fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/c2d92fdd-2da0-465b-9e4d-fca6069cc114
- Extracted: 2025-12-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt