# Garlic Parmesan Roasted Sweet Potatoes

Sweet potatoes cubed, tossed with garlic, oregano, paprika, and parmesan, then roasted until golden, cheesy, and perfectly caramelized with crispy edges.

- Total time: 25 min
- Cuisine: Italian
- Category: Side
- Language: en

## Ingredients

- 2 large sweet potatoes
- 3 Tbsp olive oil
- 3 cloves garlic
- 0.5 tsp dried oregano
- 0.5 tsp paprika
- 0.25 cup grated Parmesan cheese
- to taste salt
- to taste black pepper

## Instructions

1. Preheat oven to 425
degees Fahrenheit (220
degees Celsius).
2. Line a baking sheet with parchment paper.
3. Peel and cube sweet potatoes into 1-inch chunks.
4. In a large bowl, mix olive oil, garlic, oregano, paprika, Parmesan, salt, and pepper.
5. Add sweet potato cubes and toss until evenly coated.
6. Spread potatoes in a single layer on the baking sheet.
7. Roast for 25
degees30 minutes, flipping halfway through, until golden and crispy on the edges.

## Equipment

- oven
- baking sheet
- parchment paper
- large bowl

## Tips

- Roast at 425
degees Fahrenheit for 25 minutes until golden, cheesy, and perfectly caramelized with crispy edges.
- Flip halfway through roasting for even browning.

## Source

- Original video: https://www.facebook.com/reel/777235778510405
- Recipe page: https://www.cliprecipe.com/recipe/c25223c9-ee02-4708-99c0-8582442fcf69
- Extracted: 2025-11-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt