# Peach Cobbler Pound Cake

A delicious peach cobbler pound cake recipe.

- Servings: 8 servings
- Total time: 25 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 8 peaches
- 1 cup peach cobbler topping
- 1 recipe pound cake batter
- 1 cup white icing

## Instructions

1. Place sliced peaches in the bundt pan.
2. Pour peach cobbler topping over peaches.
3. Add scoops of pound cake batter over the top.
4. Spread batter evenly and add more sliced peaches.
5. Add peach cobbler crumble topping.
6. Bake in the oven.
7. Once baked, invert the cake on a cake stand.
8. Ice the cake with white icing and sprinkle extra crumble.

## Equipment

- oven
- mixing bowls
- measuring cups
- measuring spoons
- whisk
- spatula
- ice cream scoop
- 9" bundt pan
- wooden spoon
- cake stand
- knife
- plate
- pastry bag

## Source

- Original video: https://www.tiktok.com/@thejonesyfit/video/7278864874199846190?is_from_webapp=1&sender_device=pc&web_id=7426552374535489054
- Recipe page: https://www.cliprecipe.com/recipe/c2427eba-88f5-4f7e-a71c-a7b9f0f07aea
- Extracted: 2025-01-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt