# Pork and Yuba Stir-fry with Rice and Green Beans

A simple recipe for a flavorful meal of pork and yuba stir-fry served over rice and green beans.

- Servings: 1 servings
- Total time: 2 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 10 dried yuba
- 1 cup water
- 3 green bell peppers
- 1 bunch celery
- 3 red chili pepper
- 3 cloves garlic
- 1 bowl pork
- 1 tablespoon soy sauce
- 5 bowls rice
- 1 bowl green beans
- 1 tablespoon oil

## Instructions

1. Pour water over dried yuba and leave to soak.
2. Wash and chop vegetables.
3. Cut pork into thin slices.
4. Stir fry pork with garlic and some soy sauce.
5. Add chopped vegetables and chili peppers into wok.
6. Add soaked yuba into wok.
7. Stir-fry green beans.
8. Add cooked rice and mix with green beans.
9. Serve over rice.

## Equipment

- wok
- chopping board
- knife
- ladle
- bowl
- chopsticks

## Source

- Original video: https://vm.tiktok.com/ZNeoudUjv/
- Recipe page: https://www.cliprecipe.com/recipe/c240c1dc-7298-4cf5-b851-15771c93502f
- Extracted: 2025-02-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt