# Glutinous Rice Siu Mai

Gluten-free and dairy-free glutinous rice siu mai, also known as dim sum.

- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- 2 Chicken drumsticks
- 4 Mushrooms
- 0.5 Onion
- 3 Garlic cloves
- 1 tbsp GF Soy sauce
- 1.5 tbsp GF Sweet soy sauce
- 1 tsp Salt
- 1 tbsp Sesame oil
- 0.5 tsp GF Mushroom seasoning
- 0.5 tsp Pepper powder
- 1 tsp Coriander powder
- 150 g Glutinous rice
- 60 g GF Plain flour
- 40 g GF Self raising flour
- 75 ml Boiling water

## Instructions

1. Dice 3 garlic cloves and set aside.
2. Dice half an onion and set aside.
3. Soak 4 mushrooms in water for 2 hours, then dice and set aside.
4. Remove the skin and bones from 2 chicken drumsticks, dice into cubes.
5. Add 1/2tsp of salt and marinate for 2 hours in the fridge.
6. Wash 150g glutinous rice twice and drain, add 130ml water and soak for 60 minutes.
7. Add 60g GF plain flour, 40g GF self raising flour and 75ml boiling water, then knead until smooth. Cover and let cool to room temperature.
8. Steam soaked glutinous rice with some olive oil for 20 minutes.
9. Turn on medium heat, add olive oil to the pan, then add the marinated chicken and stir fry until slightly browned.
10. Add garlic, stir-fry until fragrant, then add onions and mushrooms, stir-fry until fragrant.
11. Add 1/2tsp salt, 1tbsp GF soy sauce, 1tsp coriander powder, 1/2tsp pepper powder and 1/2tsp GF mushroom seasoning.
12. Add 1tbsp sesame oil, turn to low heat, then add cooked glutinous rice and 1 1/2tbsp GF sweet soy sauce. Turn off the heat and let cool.
13. Divide into 50g small balls.
14. Knead the dough for a while and place it on a surface covered in flour. Divide into 7 small pieces and cover to keep from drying out.
15. Roll into a round thin circle, then put the filling in the centre and wrap it into a siu mai shape, then place on baking paper.
16. Put in a steamer and steam for 10 minutes.

## Equipment

- Cutting board
- Knife
- Bowls
- Spatula
- Steamer

## Source

- Original video: https://www.youtube.com/watch?v=-8-f8UHu9a0
- Recipe page: https://www.cliprecipe.com/recipe/c21ad3da-fbdf-42d5-9ead-6208a12eb301
- Extracted: 2025-05-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt