# Tagliatelle with Lemon

This recipe is for creamy, lemony, and delicious Tagliatelle with Lemon.

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- Basil
- Lemons
- Butter
- Grana Padano cheese
- Tagliatelle
- Salt
- Black pepper

## Instructions

1. Melt some butter in a pan.
2. Roll the lemon on a wooden board to soften it, then cut it in half.
3. Squeeze the lemon juice into a small bowl.
4. Add the lemon juice to the melted butter in the pan.
5. Tear the basil leaves and add them to the pan with the butter and lemon juice.
6. Add salt to a pot of boiling water.
7. Cook the tagliatelle pasta in the boiling water.
8. Remove the tagliatelle from the pot when they are al dente.
9. Add the tagliatelle to the pan with the lemon, butter, and basil.
10. Add some cooking water from the pasta to the pan.
11. Grate organic lemon zest over the pasta.
12. Add black pepper to the pasta.
13. Add some salt to taste.
14. Mix the pasta well in the pan.
15. Grate some Grana Padano cheese over the pasta.
16. Perform "il Suono del Amore" (the sound of love) by tossing the pasta in the pan.
17. Serve the tagliatelle on a plate.
18. Grate fresh lemon zest over the served pasta.
19. Grate Grana Padano cheese over the pasta.
20. Garnish with fresh basil leaves.
21. Pour some of the sauce from the pan over the pasta.

## Equipment

- pan
- lemon squeezer
- pot
- tongs
- ladle
- grater
- plate

## Source

- Original video: https://vm.tiktok.com/ZNdsUpmDM/
- Recipe page: https://www.cliprecipe.com/recipe/c2075ba5-debe-45f7-8031-1b7ac6ef6b24
- Extracted: 2025-09-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt