# Spicy Chipotle Chicken Dense Bean Salad

This is a recipe for a spicy chipotle chicken salad that is gluten-free and dairy-free.

- Total time: 1 min
- Cuisine: Mexican
- Category: Salad
- Language: en

## Ingredients

- 1 lb chicken thighs
- 1 17 oz can chipotle peppers in adobo
- 2 limes
- 1 can butter beans
- 1 can garbanzo beans
- 1 red onion
- 1 pint cherry tomatoes
- 2 bell peppers
- 1 bunch cilantro
- 2 cobs corn
- 2 avocados
- 0.25 cup lime juice
- 0.25 cup oil
- 1 tbsp chipotle
- 1 tbsp cumin
- 1 tbsp mayo

## Instructions

1. Mix up the spicy chipotle marinade and marinate the chicken
2. Grill the marinated chicken and corn
3. Rinse the butter beans and garbanzo beans
4. Add the chopped red onion, sliced cherry tomatoes, and diced bell peppers to a bowl
5. Add the chopped cilantro and corn to the bowl
6. Chop up the rested chicken and add it to the bowl along with the sliced avocados
7. Make the creamy chipotle vinaigrette using lime juice, oil, chipotle, cumin, and mayo.  Use a milk frother to make it extra creamy and smooth
8. Toss the salad with the dressing and serve

## Equipment

- grill
- knife
- cutting board
- blender
- measuring spoons
- citrus juicer
- bowl
- sieve

## Source

- Original video: https://www.tiktok.com/@violet.cooks/video/7386074980766764319?_r=1&_t=ZP-8ssHwLkoCDP
- Recipe page: https://www.cliprecipe.com/recipe/c206a5ba-8259-40f7-b971-e9b99a05dce7
- Extracted: 2025-01-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt