# مربى التين المجفف

مربى التين المجفف  وصفة سهلة وسريعة التحضير.

- Servings: 6 servings
- Total time: 50 min
- Cuisine: Middle Eastern
- Category: Drink
- Language: en

## Ingredients

- 1 KG Dry fig
- 1 cup Walnut
- 4 cups Fig water
- 4 cups Water
- 3 cups Sugar
- 3 Cinnamon sticks
- 3 Star anise
- 2 tbsp Lemon juice

## Instructions

1. Wash the dry figs very well.
2. Soak the figs in hot water for half an hour.
3. Toast the walnuts in a frying pan until golden brown.
4. Chop the toasted walnuts roughly.
5. Save 4 cups of the fig water.
6. Cut the soaked figs into quarters.
7. In a pot, add 4 cups of water, 3 cups of sugar, 3 cinnamon sticks and 3 star anise.
8. Simmer on medium-high heat for 10 minutes.
9. Remove the cinnamon sticks and star anise from the mixture using a strainer.
10. Add 2 tablespoons of lemon juice.
11. Add the chopped figs to the mixture.
12. Simmer on medium heat for 30 minutes, removing the white foam that appears on the surface.
13. Add the chopped walnuts and mix well.
14. Transfer the jam into sterilized glass jars.

## Equipment

- bowl
- strainer
- kettle
- frying pan
- knife
- wooden cutting board
- red pot
- silicone spatula
- lemon juicer
- glass jar

## Source

- Original video: https://www.instagram.com/reel/CpnCFmcOJ07/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/c2018bbe-f2b2-4969-8545-e33e19673e63
- Extracted: 2025-04-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt