# Beef Idi Irachi

A delicious shredded beef recipe served with porotta.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- beef
- chili powder
- turmeric powder
- pepper powder
- garam masala
- salt
- oil
- oil
- curry leaves
- onion
- salt
- ginger garlic paste
- turmeric powder
- chili powder
- garam masala
- pepper powder
- soy sauce
- oil
- coconut pieces
- small onion
- dry red chillies
- oil
- chili powder

## Instructions

1. Add beef to the cooker.
2. Add chili powder, turmeric powder, pepper powder, garam masala, salt and oil.
3. Mix well and cook.
4. Shred it in a mixer.
5. Heat oil in a pan.
6. Add curry leaves and chopped onion.
7. Add salt and saute well.
8. Add ginger garlic paste, turmeric powder, chili powder, garam masala, pepper powder and soy sauce.
9. Mix it well and set aside.
10. Heat oil in a pan.
11. Add coconut pieces, small onion, dry red chillies and saute well.
12. Add shredded beef and mix it.
13. Add chili powder and the prepared masala to it.
14. Mix well.

## Equipment

- cooker
- mixer
- pan

## Tips

- Try it and give feedback.

## Source

- Original video: https://www.instagram.com/reel/DKo55XIvk3r/?igsh=NzlpNjIycmtzdzBm
- Recipe page: https://www.cliprecipe.com/recipe/c16c5263-20cf-4d1f-b012-80e64897c049
- Extracted: 2025-06-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt