# In-N-Out Animal Style Quesadillas

These In-N-Out Animal Style Quesadillas are a high-protein meal prep option that tastes like a cheat meal.

- Servings: 10 servings
- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 40 oz Lean Ground Beef (96/4)
- 1 Cup Diced White Onions
- 1 Tbsp Garlic Salt
- 0.5 Tbsp Black Pepper
- 1 Tbsp Smoked Paprika
- 1 Cup Fat Free Cheddar
- 2 Tbsps Light Mayo
- 3 Tbsps Ketchup
- 2 Tbsps Mustard
- 5 Cups Fat Free Cheddar
- 10 Low Calorie Tortillas
- 0.5 Cup Light Mayo
- 6 Tbsps Ketchup
- 2 Tbsps Mustard
- 4 Tbsps Minced Pickles
- 0.25 Cup Pickle Juice
- 0.5 Tbsp Black Pepper

## Instructions

1. Sauté some onions until golden brown and set aside for now.
2. Smash down some lean ground beef and don't touch it until it develops a golden brown crust for maximum flavor.
3. When the meat is done, chop it up, add in all the listed ingredients, and mix.
4. Make a low-calorie version of the spread burger sauce by mixing all the sauce ingredients in a bowl and putting it into a squeeze bottle.
5. Assemble the quesadillas as shown until you have 10 of them.
6. Toast the quesadillas in a pan until golden brown.

## Equipment

- pan
- squeeze bottle
- bowl
- aluminum foil
- airtight freezer bag
- microwave

## Tips

- Sauté onions until golden brown.
- For maximum flavor, smash down lean ground beef and don't touch it until it develops a golden brown crust.
- Quesadillas can be frozen for up to 3 months.
- To reheat, wrap a frozen quesadilla in a wet paper towel, microwave for 3-4 minutes, then toast in a pan or air fry for a few minutes for crispiness.

## Source

- Original video: https://www.instagram.com/reel/DVoUP1uljUa/?igsh=MWxsZGN3bDAxamhnNA==
- Recipe page: https://www.cliprecipe.com/recipe/c1597cc2-647b-4f33-8c8b-7019624f1ed7
- Extracted: 2026-05-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt