# Crockpot French Onion Beef Tips

A flavorful and easy crockpot meal featuring beef stew, French onion soup, and a melty cheese topping.

- Total time: 360 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 diced yellow onion
- beef stew
- 1 packet au jus gravy
- Lipton onion soup mix
- 1 can French onion soup
- 0.5 stick butter
- Swiss and Gruyere cheese mixture

## Instructions

1. Place the diced yellow onion at the bottom of the crockpot.
2. Add the beef stew on top of the onions.
3. Pour a packet of au jus gravy, Lipton onion soup mix, and one can of French onion soup over the meat mixture.
4. Add half a stick of butter to the crockpot.
5. Cook on low for 6 hours.
6. When the cooking is almost done, add Swiss and Gruyere cheese mixture (or any white cheese) over the top of the meat.
7. Place the lid back on the crockpot and let the cheese melt.

## Equipment

- crockpot

## Tips

- If you want to add your own seasoning to the meat, feel free, but the other ingredients are already flavorful and high in sodium.
- Do not skip the cheese, as it's considered the best part of the meal.

## Source

- Original video: https://www.tiktok.com/@recipeswithrylee/video/7535987489362791710
- Recipe page: https://www.cliprecipe.com/recipe/c1588349-ca29-4578-b2d9-38bdd31e7e1f
- Extracted: 2026-02-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt