# 酸奶鬆餅 (Yogurt Pancakes)

A simple and delicious yogurt pancake recipe that is easy to make and tastes great.

- Cuisine: Chinese
- Category: Breakfast
- Language: zh

## Ingredients

- 1 勺 白糖
- 100 克 面粉
- 2 鸡蛋
- 250 克 酸奶

## Instructions

1. 加入一勺白糖。
2. 加入100克面粉。
3. 打入两个鸡蛋。
4. 倒入约一半的酸奶 (250克酸奶的一半)。
5. 将混合物摇匀，不要偷懒，要很狂地摇。
6. 用小火慢煎。
7. 当饼变色时，翻面。
8. 继续煎制，直到两面金黄。
9. 重复以上步骤，直到所有面糊煎完。

## Equipment

- 锅

## Tips

- Shake the mixture vigorously.
- Fry over low heat.
- You can add fruit jam or red bean paste for a more complete flavor, similar to Dorayaki.

## Source

- Original video: https://www.instagram.com/reel/DYivJmqBM4Z/
- Recipe page: https://www.cliprecipe.com/recipe/c12c885b-a95d-4424-8fc6-f948dae898b6
- Extracted: 2026-06-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt