# Soft Bread

This is a recipe for soft and fluffy bread that can be made in a bread machine in under two hours with minimal effort.

- Total time: 118 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup lukewarm water
- 0.33 cup lukewarm milk
- 3 tablespoons butter
- 3 tablespoons sugar or honey
- 1.5 teaspoons salt
- 3.75 cups flour leveled not packed
- 2 teaspoons instant yeast

## Instructions

1. Add 1 cup of lukewarm water to the bread machine.
2. Add 1/3 cup of lukewarm milk.
3. Add 3 tablespoons of butter.
4. Add 3 tablespoons of sugar or honey.
5. Add 1 1/2 teaspoons of salt.
6. Add 3 3/4 cups of flour, leveled not packed.
7. Add 2 teaspoons of instant yeast on top of the flour.
8. Close the bread machine lid.
9. Set the bread machine to the quick or rapid setting, select the biggest loaf size and lightest crust setting.
10. Start the bread machine.
11. Remove the baked loaf from the bread machine using oven mitts.
12. Slice the bread.

## Equipment

- bread machine
- bread knife
- cutting board

## Tips

- Do it in this order—makes all the difference.
- Set the bread machine to the quick setting.
- Choose the biggest loaf size and lightest crust setting.
- Perfect for French toast or sandwiches.

## Source

- Original video: https://www.tiktok.com/t/ZT6AFTv79/
- Recipe page: https://www.cliprecipe.com/recipe/c0e7ef0c-240d-4199-b5a2-b8fdefb5cf4a
- Extracted: 2025-07-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt