# My Perfect Roast Chicken

A juicy roast chicken recipe cooked with garlic butter, lemon, and vegetables.

- Servings: 1 servings
- Total time: 90 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 unit onion
- 2 units carrots
- 1 bunch celery
- 1 amount unspecified garlic butter
- 1 amount unspecified olive oil
- 1 amount unspecified salt
- 1 amount unspecified black pepper
- 2 halves lemon

## Instructions

1. Scatter 1 roughly chopped onion, 2 roughly chopped carrots, and some celery over the base of a roasting tin.
2. Place the chicken on top of the vegetables in the roasting tin.
3. Use a spoon to separate the skin from the chicken breasts.
4. Massage garlic butter under the skin of the chicken breasts.
5. Coat the rest of the chicken with more garlic butter, olive oil, salt, and pepper.
6. Slice a lemon into two halves and stuff the chicken with them.
7. Put the chicken in a preheated oven (170°C) for 80-90 minutes.
8. Baste the chicken every 20 minutes during cooking.

## Equipment

- roasting tin
- spoon

## Source

- Original video: https://www.tiktok.com/t/ZP8YurjKt/
- Recipe page: https://www.cliprecipe.com/recipe/c0d5e852-5e3d-4246-b211-bb72abae7461
- Extracted: 2025-02-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt