# Homemade Chipotle-Style Burrito Bowl

This video shows how to make a Chipotle-style burrito bowl at home, which is cheaper and great for meal prep.

- Servings: 8 servings
- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- 3 cans (15.5 oz) Black beans
- 2 tsp Salt
- 2 tsp Onion powder
- 1 Tbsp Lime juice
- 3 bags (12 oz) Frozen sweet corn, thawed
- 0.66 cup Jalapeños, deseeded and diced
- 1 cup Red onion, diced
- 1 cup Cilantro, chopped
- 1 Tbsp Salt
- 1 whole Lime, juiced
- 3 large ripe Avocados
- 0.33 cup Cilantro
- 1 whole Lime, squeezed
- 3 Tbsp Jalapeños
- 0.25 cup Red onions
- 2 tsp Salt
- 6 cups Cooked rice (Long Grain Rice)
- Bay leaves
- 0.5 half Lime juice
- 0.66 cup Cilantro, chopped
- 1 Tbsp Salt
- 1.5 Lbs Monterey Jack cheese
- Sour cream
- 1.5 whole head Romaine lettuce
- Pico de gallo

## Instructions

1. Start by getting the sides ready.
2. Pour canned black beans into a bowl.
3. Season the black beans with salt, onion powder, and lemon juice.
4. Taste and adjust seasoning for the black beans.
5. For the corn salsa, add a bag of frozen corn to a bowl.
6. Dice up some jalapeños.
7. Add the diced jalapeños, red onions, cilantro, salt, and lime juice to the corn.
8. Mix the corn salsa until it hurts (well combined).
9. For the guacamole, cut avocados in half and remove the pit.
10. Scoop the avocado flesh into a bowl.
11. Add cilantro and lime juice to the avocados.
12. Mash the avocados thoroughly.
13. Add jalapeños, red onions, and salt to the mashed avocado.
14. Mix until well combined.
15. Taste the guacamole to ensure it’s seasoned correctly.
16. Prepare the chicken by cooking it in a pan.
17. Transfer the cooked chicken to a cutting board.
18. Move on to preparing the rice.
19. Add cooked rice with bay leaves to a bowl.
20. Add lime juice, cilantro, and salt to the rice.
21. Mix the rice until the ingredients are well distributed.
22. Assemble your burrito bowl with rice, lettuce, pico de gallo, corn salsa, black beans, chicken, shredded cheese, guacamole, and sour cream.
23. Portion the ingredients into meal prep containers.

## Equipment

- bowl
- knife
- spoon
- tongs
- rice cooker
- measuring cup

## Tips

- This recipe is great for meal prep, yielding 8 bowls.
- The homemade version is significantly cheaper than buying from Chipotle.
- Make sure to save this recipe for later.
- Watch the previous video to learn how to make the chicken.
- This guacamole recipe is very close to Chipotle's.
- Trust the frozen corn for the corn salsa.
- Beat the avocados like someone stole money from you for the guacamole.
- Season the black beans with salt, onion powder, and lemon juice.
- Add salt, lime juice, and cilantro to the rice for flavor.
- Assemble your bowl however you prefer.
- All ingredients are listed down below, so make sure to check them out.
- Whoever is running Chipotle needs to get smacked with a tortilla because this is ridiculous."

## Source

- Original video: https://www.instagram.com/reel/DJu1mT-PUuh/?igsh=MTc2c3dsbzE0eW93cA==
- Recipe page: https://www.cliprecipe.com/recipe/c0d56da7-d718-411c-96db-96676219f615
- Extracted: 2025-06-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt