# Chicken Lettuce Wraps

These chicken lettuce wraps are a high protein, low carb, and healthy meal perfect for meal prepping or a last-minute dinner.

- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- 7 tbsp hoisin sauce
- 0.25 cup low sodium soy sauce
- 0.25 cup rice wine vinegar
- 1 tbsp sriracha
- 2 tbsp sriracha
- 3 tsp sesame oil
- olive oil
- 1 large onion
- 2.5 tbsp ginger paste
- 2.5 tbsp freshly grated ginger
- 2 lb ground chicken
- 2 cans water chestnuts
- 6 green onions
- 1 cup roasted cashew pieces
- to taste paprika
- to taste garlic powder
- to taste onion powder
- to taste salt
- to garnish sesame seeds

## Instructions

1. Whisk together hoisin sauce, soy sauce, rice vinegar, sriracha, and sesame oil.
2. Sauté onions in olive oil over medium heat until softened.
3. Incorporate garlic and ginger paste and cook for another one to two minutes.
4. Add ground chicken and sauté until cooked all the way through.
5. Pour in the sauce and cook another few minutes until your sauce reduces slightly.
6. Stir in all of your seasonings.
7. Turn off your heat and stir in your water chestnuts, green onions, and cashews.
8. Serve that ground chicken in large pieces of iceberg lettuce, and serve with white rice as well.

## Source

- Original video: https://www.tiktok.com/t/ZP8rhCj8T/
- Recipe page: https://www.cliprecipe.com/recipe/c01df1a6-b0f2-4b7d-bc0b-2d998b2da3cb
- Extracted: 2025-06-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt