# Stuffed creamy chicken bell peppers

These stuffed creamy chicken bell peppers are very easy to make.

- Servings: 4 servings
- Total time: 25 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 4 green bell peppers
- salt
- 2 TB butter
- 2 tsp minced garlic
- 4 oz cream cheese
- 0.5 cup mozzarella
- 0.5 cup heavy cream
- 1 lb shredded chicken
- 0.5 tsp salt
- 0.25 tsp black pepper
- 0.5 tsp onion powder
- cup whole milk mozzarella

## Instructions

1. Cut the tops off of the bell peppers.
2. Remove the insides with the seeds and the filling.
3. Sprinkle a little salt in the bell peppers.
4. Place the bell peppers upside down on a baking sheet lined with foil and bake for 10 minutes.
5. Add butter and minced garlic into a pot.
6. Add cream cheese, whole milk mozzarella, and heavy cream.
7. Melt the mixture down until it's creamy and smooth.
8. Add salt, black pepper, and onion powder to shredded chicken.
9. Add the creamy sauce to the seasoned shredded chicken.
10. Mix the chicken and the creamy sauce together.
11. Spoon the creamy chicken into each bell pepper.
12. Take some whole milk mozzarella that's already shredded and top each bell pepper.
13. Bake the bell peppers at 400 degrees for 15 minutes, just to melt the cheese, and then serve it up.
14. Be careful because the insides will be hot.

## Equipment

- knife
- baking sheet
- foil
- pot
- spatula
- bowl
- spoon

## Source

- Original video: https://www.tiktok.com/@sugarlesscrystals/video/7063620626384325934?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/bfceaa57-a519-4055-9889-827f7e12eb35
- Extracted: 2025-08-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt