# Steak & Jacket Potatoes

A delicious recipe for campfire cooked steaks and jacket potatoes.

- Servings: 3 servings
- Total time: 1 min
- Cuisine: British
- Category: Dinner
- Language: en

## Ingredients

- 5 potatoes
- 1 tablespoon olive oil
- 1 pinch salt
- 100 grams bacon
- 2 red onion
- 1 head garlic
- 1 tablespoon brown sugar
- 3 tablespoons whisky
- 3 steaks
- 4 slices butter
- 1 sprig fresh thyme
- 1 sprig fresh rosemary
- 1 small bunch chives

## Instructions

1. Prepare the fire.
2. Wrap potatoes in aluminum foil, drizzle with olive oil, salt, and place them in the fire.
3. Chop the bacon and cook in the cast iron skillet.
4. Finely chop the red onion and add to the skillet with the bacon.
5. Mince the garlic and add to the skillet.
6. Add brown sugar to the skillet and stir.
7. Pour in the whisky and let it simmer.
8. Season the steaks with salt and cook in the same skillet.
9. Add butter, fresh thyme and rosemary to the steaks and cook until desired doneness is reached.
10. Remove the potatoes from the fire and unwrap carefully.
11. Slice the steaks and top with the bacon, red onion, and garlic mixture.
12. Serve steaks with baked potatoes and chives.

## Equipment

- fire pit
- cast iron skillet
- knife
- wooden cutting board
- aluminum foil

## Source

- Original video: https://www.instagram.com/reel/DGbVf7eoWDs/?igsh=bXE2ZXBmanY2eGh5
- Recipe page: https://www.cliprecipe.com/recipe/bf9ba0d5-a253-4198-b3e1-745468efddc8
- Extracted: 2025-02-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt