# Chicken Cheesesteak Sandwiches

This recipe shows how to make delicious chicken cheesesteak sandwiches on a griddle.

- Servings: 2 servings
- Total time: 10 min
- Cuisine: American
- Category: Lunch
- Language: en

## Ingredients

- 2 chicken breasts
- 1 white onions
- 1 green bell peppers
- 1 yellow bell peppers
- 1 pinch seasoning
- 2 tablespoons oil
- 2 rolls
- 1 cup cheese

## Instructions

1. Chop the onions and bell peppers.
2. Turn on the griddle and add oil.
3. Add the chopped onions and peppers to the hot griddle and stir.
4. Season the chicken breasts and add to the griddle.
5. Cut the chicken into smaller pieces and mix with the vegetables.
6. Place the rolls on the griddle to toast.
7. Layer the chicken and vegetable mixture onto the toasted rolls.
8. Add cheese to the top.
9. Press the sandwich with a spatula to melt the cheese.

## Equipment

- griddle
- knife
- spatula

## Source

- Original video: https://youtube.com/shorts/nq7jhNQIlBc?si=5A-ca4b8roNE3CIA
- Recipe page: https://www.cliprecipe.com/recipe/bf12b52e-5461-40fe-bf37-39be4b1f0b88
- Extracted: 2025-01-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt