# High Protein Pepperoni Pizza Hot Pockets

This recipe shows how to make high protein pepperoni pizza hot pockets with only 280 calories and 25g of protein per serving.

- Servings: 8 servings
- Total time: 40 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 400 g Plain All Purpose Flour
- 2 tsp Baking Powder
- 410 g Low Fat Greek Yoghurt
- 1 Italian Herb Seasoning
- 1 Garlic Powder
- 1 Salt
- 15 g Pizza Sauce
- 20 g Low Fat Cheese
- 20 g Sliced Mini Pepperoni

## Instructions

1. In a bowl, add plain flour, baking powder, low fat Greek yoghurt, Italian herb seasoning, garlic powder and salt.
2. Mix and knead to form a dough ball.
3. Cut the dough into 8 equal balls.
4. Flatten each dough ball as thin as possible.
5. Add pizza sauce, low fat cheese and mini pepperoni to each flattened dough ball.
6. Pinch the sides and corners to the middle to seal.
7. Flip over and gently press to flatten.
8. Cook on low to medium heat for 5-6 minutes on each side with the lid on top until golden brown and crispy.
9. Store in the fridge or freezer and reheat when ready to eat.

## Equipment

- bowl
- pan with lid

## Source

- Original video: https://www.instagram.com/reel/CzyLDMnPffG/?igsh=b3RsdnhnemE0MXps
- Recipe page: https://www.cliprecipe.com/recipe/bf03b4f0-e9b7-4e7f-8e8a-bfcd62bf38cb
- Extracted: 2025-03-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt