# Lime Cream Cheese Bars

These lime cream cheese bars are a delightful dessert balancing tangy, creamy, and sweet flavors.

- Total time: 30 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- Cooking spray
- 2 (8 oz) cans crescent roll dough (Pillsbury® Recipe Creations®), divided
- 2 limes 

– both zested & juiced, split for filling and topping
- 1 (8 oz) cream cheese blocks, softened
- 0.5 cup white sugar
- 2 tbsp melted butter
- 3 tbsp white sugar (for that sparkle on top)

## Instructions

1. Preheat oven to 350°F (175°C).
2. Line a 9x13 pan with foil and spray it well.
3. Press one crescent dough sheet into the pan base.
4. Mix lime juice + ¾ of the zest with cream cheese + ½ cup sugar until silky smooth.
5. Spread the mixture evenly onto the crescent dough.
6. Layer the second dough sheet over the top, stretching it to the edges.
7. Brush with melted butter.
8. Sprinkle with the sugar + remaining zest mixture.
9. Bake for about 30 minutes, or until golden and bubbly.
10. Cool for 20 minutes.
11. Lift, slice, and chill for 1 hour before serving.

## Equipment

- 9x13 pan
- large bowl

## Tips

- Chill for 1 hour before serving for best results.

## Source

- Original video: https://www.facebook.com/share/r/1EsDKauR2M/
- Recipe page: https://www.cliprecipe.com/recipe/bee9990e-8d32-4e1b-b76a-336c3cef8704
- Extracted: 2026-01-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt