# Chicken Parm Pizza

A high protein, low carb chicken parm pizza that is a healthy alternative to the Cheesecake Factory version.

- Cuisine: Italian
- Category: Dessert
- Language: en

## Ingredients

- 12 oz canned chicken
- 0.5 cup cheese
- 1 egg
- sprinkle Italian Panko bread crumbs
- marinara sauce
- skim mozzarella
- swivel Alfredo rigatoni

## Instructions

1. Combine chicken, cheese, and egg in a bowl and mix together.
2. Flatten out the chicken mixture.
3. Add panko bread crumbs.
4. Bake at 425 for 20 minutes.
5. Add marinara sauce and mozzarella to the crust.
6. Broil until bubbly.
7. Add Alfredo rigatoni on top.

## Equipment

- bowl
- baking sheet

## Tips

- Spread crust thin so the chicken can get crispy.
- Adding the rigatoni on top is optional.

## Source

- Original video: https://www.tiktok.com/t/ZTjCc3NEv/
- Recipe page: https://www.cliprecipe.com/recipe/bedf1066-c1e7-411f-820d-755a6dccd72d
- Extracted: 2025-05-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt