# Palestinian Za'atar

A recipe for Palestinian za'atar, a flavorful blend of herbs and spices.

- Total time: 1 min
- Cuisine: Mediterranean
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 3 large bunches fresh za'atar
- 1 large spoon olive oil
- 3 tablespoons sumac
- 0.75 cup sesame seeds
- 1 pinch salt

## Instructions

1. Wash and clean the fresh za'atar thoroughly.
2. Spread the za'atar on a large surface to dry for a few days.
3. Once dried, grind the za'atar using a wooden pestle.
4. Sift the ground za'atar to remove any large pieces.
5. Add a large spoonful of olive oil to the ground za'atar.
6. Add sumac to the mixture.
7. Roast the sesame seeds in a pan.
8. Add the roasted sesame seeds to the za'atar mixture.
9. Mix all the ingredients together.

## Equipment

- wooden pestle
- large metal tray
- sieve
- wooden bowl
- frying pan

## Source

- Original video: https://www.instagram.com/reel/DAkuC8IOVvN/?igsh=MzkydnZ3eDR6anJk
- Recipe page: https://www.cliprecipe.com/recipe/be894bfb-a40c-4e70-a67d-38f47aa6c7c7
- Extracted: 2025-01-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt